The menu
A taste immersion in the alpine terroir
We have chosen to introduce our mountain pasture terroir through a culinary journey in five sequences. Our 5-course single menu evolves: it changes regularly and in small steps, with nature as its inspiration, the season as its compass and Switzerland as its perimeter.
A shared experience
The menu is served to all the guests.
Let us know at the time of your booking any allergies or dietary restrictions you might have.
Alpine menu: CHF 189.-
Wine Pairing : +CHF 79.-
Non-alcoholic beverage pairing: +CHF 59.-
Our menu
Welcoming Broth
Potato tart
Wild trout from Leman
Beans and carrots
First tomatoes and crayfish bisque
Fish from Leman lake candied in a “beurre noisette”, herbs from our garden
Grilled beef and eggplant, leek reduction, beef belly in a kimchi broth
Salad from Pinte des Mossettes
Selection of cheese from our affineur Mauerhofer (+25.-)
Cherries and chamomile
Red fruit perfumed with fig leaf, hazelnut tofu and pumpkin seeds
Meadow sweet Ice Cream, Beeswax Balm Tartlet, Fruit Paste
